Roasted Carrots with Honey & Lemon
Roasted Carrots with Honey & Lemon
  • prep: 5 min
  • cook: 25 min
  • total: 30 min
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  • servings:
  • Summary

    As soon as those long, golden carrot sticks start to turn a little brown and that yummy roasted flavor comes out, they are just simply, wonderfully good.

    Ingredients

    • 1 bunch of trimmed and washed carrots
    • olive oil
    • juice of 1/2 lemon
    • 3 tablespoons honey
    • 2 tablespoons unsalted butter - melted
    • Kosher salt
    • fresh cracked pepper

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
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