• prep: 20 min
  • cook: 15 min
  • total: 35 min
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  • servings:
  • Summary

    With a buttery pecan crust, a whipped cream cheese layer, light and fluffy pumpkin spice pudding, and more whipped cream topped off with chopped pecans, this pumpkin delight dessert is absolutely irresistible! 

    Ingredients

    • 1 c flour
    • 1/2 c butter (softened)
    • 3/4 c pecans (chopped)
    • 8 oz cream cheese (softened)
    • 1 c powdered sugar
    • 3 c whipped topping (divided)
    • 2 1/2 c milk
    • 3 pkgs white chocolate (or vanilla) instant pudding mix ((3.4 oz size))
    • 15 oz can pumpkin puree
    • 1 tsp pumpkin spice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 347 % Daily Value *
    • Total Fat: 22 g 34.16%
    • Saturated Fat: 11 g 55.41%
    • Trans Fat: 0 g %
    • Cholesterol: 58 mg 19.42%
    • Sodium: 118 mg 4.93%
    • Calcium: 92 mg 9.21%
    • Potassium: 255 mg 7.3%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.63%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 1 g 4.5%
    • Sugar: 18 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 69.36%
    • Vitamin C 5.49%
    • Vitamin D 6.48%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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