Pumpkin Chocolate Chip Cheesecake Muffins
Pumpkin Chocolate Chip Cheesecake Muffins
  • prep: 20 min
  • cook: 20 min
  • total: 40 min
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  • servings:
  • Summary

    Decadent pumpkin muffins with a cheesecake filling and chocolate chips in each bite

    Ingredients

    • 8 ounces light cream cheese
    • 3 tablespoons granulated sugar
    • 1 large egg yolk
    • 2 teaspoons vanilla extract
    • 1 3/4 cups all-purpose flour
    • 1 teaspoon baking powder
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 tablespoon pumpkin pie spice
    • 3/4 cup brown sugar
    • 2 large eggs
    • 1 cup canned pumpkin (not pumpkin pie mix)
    • 1/2 cup oil, canola or vegetable
    • 1/3 cup fat free milk
    • 1/2 semisweet chocolate chips
    • 1/2 cup dark chocolate chips (or semisweet)
    • Chocolate Chips
    • Decorative Sugar

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    No nutrition facts currently available for this recipe

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