• prep: 15 min
  • cook: 40 min
  • total: 55 min
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  • servings:
  • Summary

    Cream Cheese Lemon Bars are the dessert you never knew you needed, but bake them once, and you'll never go without them again. Sweet, cream cheesy, lemony, buttery, and so easy! 

    Ingredients

    • 2 cups all-purpose flour
    • 1/2 cup granulated sugar
    • 1/2 teaspoon salt
    • 1 cup (2 sticks) butter, chilled and cut into small cubes
    • 8 ounces cream cheese, softened
    • 2 cups granulated sugar
    • 1/4 cup flour
    • 3/4 cups fresh-squeezed lemon juice
    • 6 large eggs
    • 1 teaspoon vanilla
    • 1/3 cup powdered sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 20
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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