• prep: 25 min
  • cook: 35 min
  • total: 1 hr
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  • servings:
  • Summary

    Warm, homey, and just a little bit indulgent, this Country Peach Coffee Cake is an easy to make treat in and out of peach season!

    Ingredients

    • 1 1/2 cups all-purpose flour
    • 1/2 tsp baking soda
    • 1/2 tsp sea salt
    • 1/4 tsp ground nutmeg
    • 1/2 tsp ground cinnamon
    • 3/4 cup sugar
    • 1/2 cup plain greek yogurt
    • 2/3 cup applesauce
    • 1 tbsp vanilla extract
    • 2 eggs
    • 1 (15 oz) can sliced peaches, drained, chopped, and patted dry with a paper towel
    • 1/4 cup all-purpose flour
    • 1/4 cup brown sugar
    • 1/4 cup chopped walnuts
    • 2 tbsp cold unsalted butter, diced
    • 2 tbsp milk
    • 1/2 cup powdered sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 186 % Daily Value *
    • Total Fat: 2 g 3.83%
    • Saturated Fat: 0 g 1.91%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0.1%
    • Sodium: 247 mg 10.29%
    • Calcium: 29 mg 2.88%
    • Potassium: 93 mg 2.67%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.97%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 36 g %
    • Dietary Fiber: 1 g 5.72%
    • Sugar: 13 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 1.26%
    • Vitamin C 19.65%
    • Vitamin D 1.25%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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