• prep: 2 hr 30 min
  • cook: 0 hr
  • total: 2 hr 30 min
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  • servings:
  • Summary

    This no bake banana cream cheesecake dip is quick and easy to make and tastes just like a big scoop of banana pudding!

    Ingredients

    • 2 Bananas (one for dip one for garnish)
    • 1 3.4 oz . box Vanilla Pudding
    • 1 c Milk , cold
    • 1/2 c Sweetened condensed milk
    • 8 oz . Cream Cheese , softened
    • 2 c Stabilized Whipped cream (see recipe below)
    • 1 tsp Gelatin
    • 2 Tbsp . Water
    • 1 c Heavy Cream
    • 1/4 c Confectioner's sugar
    • 1 tsp Vanilla

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 441 % Daily Value *
    • Total Fat: 36 g 56.1%
    • Saturated Fat: 23 g 112.81%
    • Trans Fat: 1 g %
    • Cholesterol: 112 mg 37.3%
    • Sodium: 134 mg 5.57%
    • Calcium: 142 mg 14.21%
    • Potassium: 295 mg 8.44%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.97%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 1 g 3.1%
    • Sugar: 21 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 28.2%
    • Vitamin C 5.73%
    • Vitamin D 14.68%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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