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Ahold Pizza Crust Dough - 13.8 OZ

Grains, Pasta & Sides
Pasta & Pasta Sauce
53

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Dextrose, Leavening (glucono Delta-lactone, Baking Soda), Sugar, Contains 2% Or Less Of Each Of The Following: Partially Hydrogenated Vegetable Oil (soybean And/or Cottonseed Oils), Salt, Wheat Gluten, Soybean Oil, Hydrogenated Cottonseed Oil, Xanthan Gum, Potassium Sorbate (preservative), Ascorbic Acid, Soy Flour.

The Good

  • Low Fat
  • Low Cholesterol
  • Good Source of Vitamins and Minerals

The Bad

  • Added Sugar

WARNINGS

Contains: Wheat, Soy. May Contain Traces Of Milk, Eggs, Macadamia Nuts, Pecans, Walnuts And Peanuts.

DIRECTIONS

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Nutritional Info
  • Serving Size
    65.0 g

  • Serving Per Container
    6

  • Amount Per Serving
    n/a

  • Calories
    160

  • Calories from Fat
    20

  • % Daily Value*
  • Total Fat 2g
    3%

  • Trans Fat 0g
    n/a

  • Saturated Fat 0.5g
    3%

  • Cholesterol 0mg
    0%

  • Sodium 460mg
    19%

  • Potassium
    n/a

  • Total Carbohydrate 30g
    10%

  • Dietary Fiber 1g
    n/a

  • Sugars 5g
    n/a

  • Protein 5g

  • Vitamin A
    0%

  • Vitamin C
    6%

  • Calcium
    0%

  • Folic Acid
    n/a

  • Iron
    10%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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